Mutton and shock-frozen beef are required in …

Chilled meat is required: beef (goulash, cutlet meat, beef tenderloin), pork (ham) for production. The purchase volume is 500 kg for each item. I am considering offers from suppliers in the nearest regions, pickup is possible. Delivery to Troitskoye village, Lipetsk region

Frozen pollock without a head is required, the pass-through price is up to 98 rubles per 1 kg (including delivery); volume is 1200 kg (Vladikavkaz). Trout is at least 0.7 gutted, the pass-through price is up to 600 rubles per 1 kg (including delivery); volume is 400 kg (Nizhny Tagil). Frozen salmon caviar: packing - 500 grams plastic jars with a lid, 100 grams glass jar, 200 grams glass jar (Novogorsk). To participate in the tender. Please provide a price list of the products. We will consider offers from suppliers all over Russia. Delivery to Vladikavkaz, Nizhny Tagil, Novogorsk

Chilled and frozen poultry is required: chicken, turkey, duck; whole carcasses and butchering. For retail sale. The initial delivery volume is 75 boxes. Please provide a price list of the products. We will consider offers from suppliers for the nearest FO. Delivery to St. Petersburg, Gardening

Fresh-frozen sea and river fish are required, whole and butchered, for further sale. The purchase volume is 100 - 500 kg. Please leave your suggestions on the website/email. We will consider offers from suppliers all over Russia. The city of supply is Stary Oskol

Fish in the assortment is required: trout, terpug, walleye, whitefish and other fish. I am interested both in portion form (cutting) and in general. We need it frozen. Purchase volume: 10-15 kg for each item. Price lists are required to familiarize yourself with the assortment. I accept information about the cost of products and the terms of their delivery in text form. I will consider commercial offers from suppliers from the nearest regions. Delivery to Kolpino