Red caviar can without preservatives 140 grams w/b (Pink salmon) 2023

Russia's first red caviar that meets European standards and comes close to black caviar in terms of flavor characteristics. It is produced using black caviar technology. The preservative content is salt (less than 4%). Absents of urotropin (E239) and sorbic acid (E200) are absent. Free of GMOs, preservatives, flavorings and artificial colors.

This is low-salt caviar, produced on Sakhalin Island, pasteurized using a special technology. All vitamins and microelements are preserved, but pathogenic microorganisms are destroyed, ensuring a long shelf life.

The product has passed all sanitary and epidemiological inspections and meets safety and nutritional standards.