Мальтодекстрин ДЕ 18-20

Cocoa powder "Rouge Ultime" 20-22%, from Cameroonian cocoa beans CACAO BARRY/ France ph 7.8-8.4 bag 1 kg, box 6 x 1 kg powder

Milk chocolate glaze based equivalent of cocoa butter, containing cocoa products of at least 28.6%. Designed for glazing. SICAO /Russia Bag, 20 kg fusible discs

Dark glaze based on a solid lauric cocoa butter substitute, recommended for glazing, sweets, waffles, cookies SICAO / Russia PROMOTION Bag, 20 kg fusible discs

Dark chocolate glaze based on EKM, with cocoa product content of at least 28.6%. Designed for glazing. SICAO /Russia Bag, 20 kg fusible discs

White chocolate glaze based cocoa butter equivalent, recommended for glazing, molding. SICAO /Russia Bag, 20 kg fusible discs

Dark glaze "Pate a glacer" 18% cocoa, for coatings CACAO BARRY / France bucket 5 kg, box 4 x 5 kg monolith

SKIMMED MILK POWDER 1.5% TU PUGACHEV (Country of origin: Russia) (protein 20-25) standard

White chocolate 27%, SICAO discs / Russia PROMOTION Bag, 20 kg fusible discs 1-2cm